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Meal Preparation for Seniors: Ideas for Planning Your Weekly Eats

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A lady in a white shirt is sitting next to a dietician and consulting meal plans that are ideal for seniors.

Meal preparation can be exciting or challenging, depending on your experience. Planning meals can help older adults make smart food choices, whether they love cooking or struggle to come up with meal ideas

Seniors can make food choices independently or with a caregiver. A healthy diet is essential to personal care, so here are some ideas to help seniors personalize plans for their weekly eats.

Consulting Nutrition Resources

Creating delicious meals can satisfy your inner gourmet, but prioritizing nutrition should be tasty and healthy. How can you learn how to prepare nutrient-rich, healthy meals? Fortunately, there are resources available to support nutrition education.

For example, MyPlate is a resource for nutrition information, from budget-friendly ideas to personalized recommendations. Nutrition needs are based on many factors, including age, lifestyle, and health.

Another excellent resource is your primary care physician. They know your medical history and health needs, so they can help personalize your nutrition recommendations.

A dietician may be worth visiting when seeking extra assistance personalizing your nutrition needs. Dieticians are health professionals with expertise in food and nutrition, including meal planning.

A male hand is holding a pen and a notebook with a meal plan for breakfast, lunch, dinner, and snacks for the week written on it.

Planning for the Week

Planning the day of, or even a day ahead, can leave you scrambling for ingredients. Planning the week before (or on a grocery-run day) ensures you have everything you need to create a diverse and delicious meal plan. Planning ahead also gives you the freedom to look up new recipes and get inspired to try something new.

How to Get Started

Write out your menu for each day of the week. Include breakfast, lunch, and dinner. You can also add snack times in the morning and afternoon.

You don’t need to follow the days in order as long as you follow the day as a whole. If being flexible is more enjoyable, loosen up and mix up your planned days. Individual days should add up to meet your nutritional needs (including calories), so be careful when switching out one breakfast for another unless they provide the same nutritional values.

Remember to prepare at your own pace. You might cook all your meals in one sitting, or space out batches of food. For example, maybe you prepare a salad to pair with multiple meals one night, then cook a pot of chili the next. 

Check your storage options ahead of time. Having limited freezer or fridge space can impact how much you can prepare in advance.

Know the Value of Food Groups

According to the US Department of Agriculture, there are 5 main food groups and subgroups within each:

  • Vegetables—dark green vegetables; red & orange vegetables; beans & peas; starchy vegetables; other vegetables
  • Fruits—whole fruit; fruit juice
  • Grains—refined grains; whole grains
  • Protein Foods—meat, poultry, & eggs; nuts, seeds, & soy; seafood
  • Dairy—milk & yogurt; cheese

Including at least one of every food group for each meal is a simple option to create a well-rounded diet. But don’t forget to personalize your food group selections based on your nutrition needs. For example, some nutrients essential for older adults include:

  • Calcium
  • Vitamin D
  • Vitamin B12
  • Dietary fiber
  • Potassium
  • Healthy fats

Managing Appetite Loss

Appetite can change as you age, but a significant loss of appetite can lead to health problems. Sitting down for a full meal can be overwhelming when you’re experiencing appetite loss or decreased hunger. 

To mitigate a loss of appetite, try creating nutrient-rich meals with smaller portion sizes, prioritizing nutritional value. Also, consider eating more frequently in smaller amounts so you can still consume appropriate calories to maintain your health.

Sharing meals with friends and family can also make food more appetizing. Plan a meal as an outing or shared meal so you have delicious food and good company to look forward to.

Try Sample Menus

Try sample menus when you start planning weekly eats or need a new source of inspiration. 

For example:

Once you get more familiar with your nutrition requirements and food groups, you can mix and match sample menus to meet your dietary needs. Sample menus are helpful as building blocks, but don’t feel pressured to follow them exactly. You could enjoy your meals more when you have the freedom to choose.

You can also try food services or meal kits to spice things up. The ingredients and the meals are already laid-out, so you can focus on the easy step-by-step instructions.

Distinctive Dining

Making it yourself isn’t the only way to accommodate dietary requirements. At Chestnut Ridge, you can count on high-quality, chef-prepared meals prepared with fresh ingredients. You can enjoy meal-time your way, from casual to restaurant-style.

Our lifestyle options are designed to support wellness and build meaningful connections. Visit us for a tour or contact us today to get to know our community.

Written by admin

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